When hunger calls sitting by the water is the perfect setting when paired with a cold drink and delicious lunch of fresh, modern Australian dishes.


As the sun starts to set the fairy lights turn on and glisten off the Brisbane River making it a beautiful place to catch up with friends and family over a delicious dinner.






Monday to Thursday - 12pm to 8pm

Friday - 12pm to 10pm


Saturday - 9am to 10pm


Sunday - 9am to 6pm






Garlic & Parlsey Flatbread (v) (vg) (gf) (df) 10


Chicken tenders, mayo, tankatsu sauce 18 

Chips, ketchup (vg)  10


Olives (vg) 10






Tomato “Nicoise” green bean, potato, egg, olives, basil (v) (df)   20 

Buddha bowl, soba noodle, silken tofu, pickled daikon, sesame (vg) 20


grilled chicken 5  






‘Margarita’ mozzarella, tomato, basil (v)   20 

Prawn, chilli, garlic, mozzarella, zucchini    22 

Prosciutto, tomato, goats cheese, rocket   22 

Gluten free base   4





served with chips


Peri peri grilled chicken, avocado, tomato, lettuce  22 

Beef & bacon, cheese, American mustard, lettuce, pickled onion   22 

Classic steak sanga, tomato, caramelized onion, sourdough (df) 22

Gluten free option   3







Pizza cob loaf, sour cream, mozzarella, salami, olives, peppers, oregano  18


Potato gnocchi, mushroom, cavlo nero, basil, pesto, ricotta 28

Crispy skinned barramundi, asian greens, miso dressing, sesame 28

Rump 250g grain fed, cos lettuce, chips, salsa verde (gf) 29 




served with juice


Beef burger, cheese, tomato & tomato sauce, served with chips  10


Pizza, Ham & Pineapple, with mozzarella cheese  10




(DF) Dairy Free | (GF) Gluten Free | (V) Vegetarian | (VG) Vegan

We take your allergy and dietary requirements very seriously. Please advise your needs at time of booking and our Chefs and kitchen team will do their best to accommodation you.