DRINKS MENU
SPARKLING
NV Leftbank Brut, South Australia
NV Chandon Brut, Yarra Valley
NV Ca di Alte Prosecco, Italy
NV Mojo Moscato, South Australia
WHITE
2018 East Pinot Gris, New Zealand
2018 Prima Alta Pinot Grigio, Sicily Italy
2018 Rightbank Sem Sauv, Margaret River
2018 East Sauvignon Blanc, New Zealand
2018 Rightbank Chardonnay, Orange
ROSÉ
2017 East Pinot Rosé, New Zealand
2018 Rameau d’Or Rosé, Provence France
RED
2018 East Pinot Noir, New Zealand
2017 Rightbank Shiraz, Margaret River
2018 Hentley Farm, Barossa Valley
2016 Rightbank Merlot, King Valley
COCKTAIL JUGS
Lychee Mojito 39
Bacardi Carta Blanca, Lime, Lychee, Mint, Apple, Soda
Rose Garden Sangria 39
Hendricks Gin, East Rosé, Rose Syrup, Cucumber, Mint, Tonic
Strawberry Fields 38
Bombay Sapphire, Strawberry Liqueur, Pineapple, Green Apple, Cucumber
COCKTAILS
Seasonal Slushies 15
Ask our friendly bar-staff about this week’s seasonal slushie flavours
Margarita 19
Espolon Tequila, Cointreau, Fresh Lime
Espresso Martini 19
42 Below Vodka, De Kuyper Café, Vanilla, Little Drippa Cold Brew Coffee
Aperol Spritz 16
Aperol, Prosecco, Soda, Orange
Negroni 19
Bombay Sapphire Gin, Campari, Cinzano Rosso, Orange
Al Fresco 19
Bombay Sapphire Gin, St Germain Elderflower, Pinot Gris Cordial, Cherry
RBK Spritz 18
Regal Rogue Lively White, Bombay Sapphire Gin, Mango, Moscato
Donkey Kong Iced Tea 17
Bacardi Oakheart Spiced Rum, Banana Liqueur, Peach Iced Tea, Mint
Gin Smash 20
Bombay Sapphire Gin, Watermelon Liqueur, Basil, Cucumber
Geisha Blush 19
42 Below Vodka, St Germain Elderflower, Pink Grapefruit, Passionfruit, Yuzu
We take your allergy and dietary requirements very seriously. Please advise your needs at time of booking and our Chefs and kitchen team will do their best to accommodation you.