BREAKFAST MENU

 

 

As the sun starts to rise over the Brisbane River our chefs are hard at work creating the perfect way to start your day.

 

With local suppliers showcasing fresh, seasonal produce we have access to some of the best flavours in Queensland.

 

 

Available 7:00am to 11:00am Thurs & Fri

Available 7:00am to 11:30am weekends

 

Honey roasted granola, yogurt mousse, banana & cinnamon (vg)  18

 

Smashed avo toast, rye bread, feta, cherry tomato, dukkah  18

 

Nutella French toast, berry compote, coco crumb, vanilla bean cream (vg)  22

 

Poached eggs on toast, sourdough, cultured butter (vg)  15

 

Bacon & egg roll, hash brown, spinach, bbq sauce  18

 

Eggs Florentine, poached eggs, spinach, Hollandaise  22

 

Riverbar big breakfast - poached eggs, bacon, pork sausage, tomatoes & mushrooms  28

 

ADD ON

 

POACHED EGG +3

HASH BROWN +3

HALF AVOCADO + 5

BACON +6

SMOKED SALMON +8

 

 

KIDS

 

Poached egg & soldiers  8

*Gluten free bread available upon request

 

 

(df) dairy free, (gf) gluten free, *gluten free available, (vg) vegetarian, (v) vegan, (n) contains nuts 

We take your allergy and dietary requirements very seriously. Please advise your needs at time of booking and our Chefs and kitchen team will do their best to accommodate you.